Sumatra coffee is known for being rich, and the Sumatra Mandheling doesn't disappoint. In fact, it exceeds in richness with a thick, syrupy chocolate infused flavor, powerful brown sugar sapidity, a full-bodied richness complete with mild earthy tones, and a deep-toned aroma. The Sumatra Mandheling has everything a decadent, strong coffee could ever ask for!
The Dutch originally brought coffee and tea to Sumatra, and the success of it took Europe by storm. Currently, ancient Arabica trees in the Mandheling Province of West Sumatra grow these delicious Mandheling coffee beans. This is nearly 200 years of coffee bean production
